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Vendor: Nalla Kadai Organic
Type: Millet Pasta
Sku: null
Available: Available
Nalla Kadai Carrot Pasta is a wholesome, mouth-watering meal choice for the entire family! Made with high-quality whole wheat flour and real carrot, this pasta combines great taste with fantastic nutrition. Paired with a rich, aromatic spice blend mix, it makes preparing a restaurant-style, savory carrot pasta at home super easy and quick!
Key Benefits 🌟
Packed with Protein: Delivers a powerful 8g of protein per serving (55g) to fuel your active day! 💪
Whole Wheat Goodness: Made with whole wheat flour instead of refined flour for a healthier pasta alternative. 🌾
Flavorful Spice Blend Included: Comes with a special masala blend containing garlic, onion, cumin, coriander, black pepper, clove, cinnamon, and cardamom for an authentic, rich taste! 🧄🌶️
100% Vegetarian: Pure, delicious, plant-based meal option. 🌱
How to Use 👩🍳🔥
Step 1: Boil the Pasta
Boil Water: Boil 1.5 liters of water in a large pot for 5 to 6 minutes. 💧
Cook Pasta: Add 200g of pasta and a spoon of oil, then boil for another 6 minutes. ⏰
Rinse & Drain: Strain out excess water, rinse the boiled pasta with cold water, and drain completely. 🚰
Step 2: Cook & Toss
Sauté Veggies: Heat oil in a pan and fry chopped onions, capsicum, carrot, tomatoes, or any vegetables of your choice. 🥕🫑🧅
Combine: Add the included pasta masala and sauté on medium flame. Stir in the boiled pasta and toss well until evenly coated. 🍝
(Note: Salt is already included in the masala. Add extra salt only if needed).
Serve: Your hot, delicious Carrot Pasta is ready to enjoy! 🎉
Storage Tip: Once opened, transfer the contents into an airtight container and store in a cool, dry place. 🫙
2. Ragi Vermicelli 150g | ராகி சேமியா Rs.85
Finger Millet Vermicelli 150g
🌿 Nalla Kadai Finger Millet Vermicelli (ராகி சேமியா) is a wholesome and nutritious meal choice made from high-quality whole wheat flour and finger millet (Ragi). 💪 Naturally flavorful and versatile, it offers a quick, healthy twist to traditional South Indian dishes while supporting a balanced lifestyle.
✨ Key Benefits & Features
🌾 Rich in Nutrition: Contains 3.85g of dietary fibre and 3.3g of protein per serving (50g) to help keep you energized throughout the day.
🚫🍬 Low Sodium & Zero Added Sugar: Free from added sugars, saturated fats, and cholesterol.
🌱 100% Vegetarian: Made with simple, wholesome ingredients—Whole Wheat Flour, Finger Millet (Ragi), Water, and Salt.
🍽️ Versatile & Easy to Cook: Perfect for preparing delicious dishes like Upma, Kichadi, or Sweet Payasam.
⏱️ Quick Meal Option: Ready to cook in just a few minutes, making it ideal for busy mornings or light dinners.
👩🍳 How to Use & Prepare
🍲 Basic Preparation
💧 Boil water in a pot.
🌾 Add the vermicelli and soak for 1 minute.
🚰 Drain the water completely.
🥘 Cooking Method (Upma / Kichadi)
🫕 Heat oil in a pan and add mustard seeds, urad dal, chopped onions, tomatoes, and your favorite vegetables.
🥕 Add a little water and cook until the vegetables become tender.
🌾 Add the soaked vermicelli along with salt to taste and stir well.
🌿 Garnish with fresh coriander leaves and serve hot.
📦 Storage Tip: After opening, transfer the contents to an airtight container and store in a cool, dry place.
📋 Product Details
📦 Net Weight: 150g (Approximately 3 servings)
💰 MRP: ₹65.00 (Inclusive of all taxes)
🌾 Allergen Information: Contains Wheat.
🥗 Suitable For: Vegetarians.
❤️ Enjoy a healthy, delicious, and traditional meal with the goodness of Finger Millet (Ragi)!