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Vendor: Nalla Kadai Organic
Type:
Sku: null
Available: Available
Palm Jaggery (Karupatti) made from pure palm tree sap, traditionally prepared in Tamil Nadu without chemicals or additives.
Our Native Palm Jaggery is sourced from village palm farmers and produced using age-old methods. Fresh palm sap is slowly boiled in traditional wood-fired furnaces until it thickens and solidifies into nutrient-rich jaggery blocks.
This natural process preserves the rich minerals, deep caramel flavour, and earthy aroma that make Karupatti a healthy alternative to refined white sugar.
100% Pure Palm Jaggery (Karupatti)
Traditional Village Processing
No Chemicals • No Preservatives
Unrefined Natural Sweetener
Rich in Iron & Minerals (Naturally Occurring)
Strong, Authentic Palm Flavor
Palm jaggery is an unrefined natural sweetener that retains essential trace minerals. It is widely used in traditional South Indian diets as a healthier sugar substitute.
Perfect for daily and traditional use:
Palm Jaggery Coffee / Tea
Traditional Sweets & Desserts
Porridge & Health Mix
Herbal Drinks
Baby Food (Traditional Use)
Baking & Cooking
Sourced from native palm-growing regions of Tamil Nadu, India, ensuring authentic taste and quality.
Product Name: Native Palm Jaggery / Karupatti
Ingredient: 100% Palm Sap
Form: Solid Blocks
Color: Dark Brown to Black
Storage: DONOT store in airtight container. Keep it in room temperature only.
