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Vendor: Nalla Kadai Organic
Type: Millet Flakes
Sku: RED_MATTAI_RICE_FLAKES_200g
Available: Available
It delivers a distinct, full-bodied flavor and premium whole-grain nutrition directly to your kitchen table. Sourced from authentic red mattai rice, these thick, robust flakes retain their protective outer coat to provide an impressive dose of dietary fiber, vitamins, and minerals that support healthy heart function and easy digestion.
Mattai rice, also known as Palakkadan Mattai, is a legendary traditional grain grown in the unique, mineral-dense red soils of Southern India. The grain is parboiled along with its outer husk to lock inside all vital nutrients before it is carefully flattened into thick, fiber-loaded flakes.
For a Savory Breakfast: Soak the Mattai flakes in clean water for 10 minutes, drain fully, and toss into a hot pan tempered with coconut oil, mustard seeds, slit chilies, and a generous amount of grated carrots and peas.
For Healthy Porridge: Boil the flakes in water until completely soft, blend lightly, and mix with fresh warm coconut milk and coconut sugar.
Supports Heart Health: Naturally high in plant sterols and magnesium, which work together to optimize blood circulation and support cardiac function.
Enhances Digestive Comfort: Packed with insoluble dietary fiber that stimulates smooth bowel movements and prevents sluggish digestion.
Rich in B-Vitamins: Supplies a natural complex of B-vitamins to help convert food efficiently into sustained daily energy.
A completely safe, nutrient-dense breakfast choice for all age groups. It serves as an excellent whole-grain dietary option for school kids, giving them slow-burning energy that prevents afternoon fatigue.
100% Pure Red Mattai Rice Flakes.
Contains no gluten. Completely free from artificial enhancers, making it safe for people prone to food sensitivities.
100% Unpolished whole grain, preserving its authentic, coarse red bran layer. No artificial chemical colorants or preservatives are ever added.
Store in a cool, dry, and hygienic place. Keep the zip-pouch securely locked after opening to protect the flakes from getting soggy from atmospheric humidity.
